{"title":"Beef","description":"","products":[{"product_id":"muschi-de-vita","title":"Beef tenderloin","description":"\u003ch2\u003eBeef Tenderloin – The tenderest cut, for true gourmets\u003c\/h2\u003e\u003cp\u003eBeef tenderloin from Macelaria Anas is the highlight of any refined meal. The leanest and tenderest cut of beef, with a velvety texture and a pure, intense, and natural taste. Perfect for those who appreciate quality on their plate.\u003c\/p\u003e\u003cul\u003e\n\n\u003cli\u003e🔥 \u003cstrong\u003eIdeal for:\u003c\/strong\u003e steak, medallions, tournedos, carpaccio, oven-roasted or grilled\u003c\/li\u003e\n\n\u003cli\u003e✅ \u003cstrong\u003e100% halal\u003c\/strong\u003e – certified and fresh\u003c\/li\u003e\n\n\u003cli\u003e🥩 Lean meat, extremely tender, boneless, and without excess fat\u003c\/li\u003e\n\n\u003cli\u003e🌿 No additives, no preservatives\u003c\/li\u003e\n\n\u003cli\u003e❄️ Store in the refrigerator for 2-3 days or in the freezer for up to 6 months\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003cp\u003eChoose the right weight and treat yourself to an exceptional steak – tender, juicy, and unforgettable.\u003c\/p\u003e","brand":"Macelaria Anas","offers":[{"title":"0.5 kg","offer_id":57641698886014,"sku":null,"price":75.0,"currency_code":"RON","in_stock":true},{"title":"1 kg","offer_id":57641698918782,"sku":null,"price":150.0,"currency_code":"RON","in_stock":true},{"title":"1.5 kg","offer_id":57641698951550,"sku":null,"price":225.0,"currency_code":"RON","in_stock":true},{"title":"2 kg","offer_id":57641698984318,"sku":null,"price":300.0,"currency_code":"RON","in_stock":true},{"title":"3 kg","offer_id":57641699017086,"sku":null,"price":450.0,"currency_code":"RON","in_stock":true},{"title":"5 kg","offer_id":57641699049854,"sku":null,"price":750.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1009\/2419\/5198\/files\/image00027_9621e526-d180-4a51-9ebc-6cc24ffd47d6.png?v=1787702604"},{"product_id":"ficat-de-vitel","title":"Veal Liver","description":"\u003ch2\u003eVeal Liver\u003c\/h2\u003e\u003cp\u003eThe veal liver from Macelaria Anas is one of the most appreciated offal cuts in Romanian cuisine – tender, with a delicate taste and velvety texture, much milder than mature beef liver. Rich in iron, vitamins, and proteins, it is an excellent choice for both everyday meals and refined dishes.\u003c\/p\u003e\u003ch3\u003eWhy choose veal liver?\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003e🥩 \u003cstrong\u003eTender texture and delicate taste\u003c\/strong\u003e – much milder than adult beef liver\u003c\/li\u003e\n\n\u003cli\u003e💪 \u003cstrong\u003eRich in nutrients\u003c\/strong\u003e – excellent source of iron, vitamin B12, and protein\u003c\/li\u003e\n\n\u003cli\u003e✅ \u003cstrong\u003eCertified Halal\u003c\/strong\u003e – in accordance with halal standards\u003c\/li\u003e\n\n\u003cli\u003e🌿 \u003cstrong\u003eFresh, no additives\u003c\/strong\u003e – natural, no preservatives\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eHow to prepare it?\u003c\/h3\u003e\u003cp\u003eCut the liver into 1-2 cm slices and pan-fry it in butter with sautéed onions – the classic “liver and onions,” quick and delicious. 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Perfect for special meals or for those who appreciate authentic delicacies.\u003c\/p\u003e\u003ch3\u003eWhy choose our beef tongue?\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003e🥩 \u003cstrong\u003eTender and tasty meat\u003c\/strong\u003e – fine texture, intense and authentic flavor\u003c\/li\u003e\n\n\u003cli\u003e✅ \u003cstrong\u003eCertified Halal\u003c\/strong\u003e – compliant with halal standards\u003c\/li\u003e\n\n\u003cli\u003e🌿 \u003cstrong\u003eNo additives\u003c\/strong\u003e – natural product, no preservatives\u003c\/li\u003e\n\n\u003cli\u003e🍽️ \u003cstrong\u003eVersatile\u003c\/strong\u003e – ideal boiled with sauce, baked, as a cold appetizer, or in salads\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eHow to prepare it?\u003c\/h3\u003e\u003cp\u003eSimmer the tongue over low heat for 2-3 hours with vegetables and spices, then peel off the skin. Serve it with horseradish sauce, olives, and homemade bread for a refined appetizer. Alternatively, slice it and sear it in butter for a delicious hot dish.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eStore in the refrigerator for 2-3 days or in the freezer for up to 6 months.\u003c\/em\u003e\u003c\/p\u003e","brand":"Macelaria Anas","offers":[{"title":"0.5 kg","offer_id":57641701441918,"sku":null,"price":15.0,"currency_code":"RON","in_stock":true},{"title":"1 kg","offer_id":57641701474686,"sku":null,"price":30.0,"currency_code":"RON","in_stock":true},{"title":"1.5 kg","offer_id":57641701507454,"sku":null,"price":45.0,"currency_code":"RON","in_stock":true},{"title":"2 kg","offer_id":57641701540222,"sku":null,"price":60.0,"currency_code":"RON","in_stock":true},{"title":"3 kg","offer_id":57641701572990,"sku":null,"price":90.0,"currency_code":"RON","in_stock":true},{"title":"5 kg","offer_id":57641701605758,"sku":null,"price":150.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1009\/2419\/5198\/files\/image00030.png?v=1787700184"},{"product_id":"pulpa-de-vitel","title":"Veal leg (topside)","description":"\u003ch2\u003eVeal topside\u003c\/h2\u003e\u003cp\u003eVeal topside is one of the most prized cuts of veal – a lean, tender meat with a delicate flavor, ideal for refined dishes. Its fine texture makes it perfect for oven roasts, as well as for schnitzels or stuffed roulades.\u003c\/p\u003e\u003ch3\u003eWhy choose veal topside?\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003e🥩 \u003cstrong\u003eLean and tender meat\u003c\/strong\u003e – fine texture, specific to young veal\u003c\/li\u003e\n\n\u003cli\u003e🍽️ \u003cstrong\u003eVersatile for cooking\u003c\/strong\u003e – ideal for roasts, schnitzels, roulades, or stews\u003c\/li\u003e\n\n\u003cli\u003e✅ \u003cstrong\u003eHalal certified\u003c\/strong\u003e – in accordance with halal standards\u003c\/li\u003e\n\n\u003cli\u003e⭐ \u003cstrong\u003ePremium quality\u003c\/strong\u003e – a noble cut, appreciated in both Romanian and European cuisine\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eHow to prepare it?\u003c\/h3\u003e\u003cp\u003eFor a juicy roast, season the topside with salt, pepper, garlic, and rosemary, then cook it in the oven at 170°C for 1.5-2 hours. 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With a fine texture and a mild flavor, less intense than mature beef, veal ribs are perfect for both grilling and slow-roasting in the oven.\u003c\/p\u003e\u003ch3\u003eWhy choose veal ribs?\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003e🥩 \u003cstrong\u003eTender and delicate meat\u003c\/strong\u003e – the fine texture specific to veal, ideal for refined dishes\u003c\/li\u003e\n\n\u003cli\u003e🔥 \u003cstrong\u003eVersatile for cooking\u003c\/strong\u003e – excellent grilled, oven-roasted, or slow-cooked in sauce\u003c\/li\u003e\n\n\u003cli\u003e✅ \u003cstrong\u003eCertified Halal\u003c\/strong\u003e – in compliance with halal standards\u003c\/li\u003e\n\n\u003cli\u003e🍋 \u003cstrong\u003eMild and balanced flavor\u003c\/strong\u003e – pairs perfectly with aromatic herbs and lemon\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eHow to prepare them?\u003c\/h3\u003e\u003cp\u003eFor a juicy result, marinate the ribs with olive oil, garlic, rosemary, and thyme, then cook them in the oven at 160°C for 2-3 hours. Alternatively, prepare them on the grill over medium heat for a golden crust and a tender interior.\u003c\/p\u003e","brand":"Macelaria Anas","offers":[{"title":"0.5 kg","offer_id":57641814458750,"sku":null,"price":17.5,"currency_code":"RON","in_stock":true},{"title":"1 kg","offer_id":57641814491518,"sku":null,"price":35.0,"currency_code":"RON","in_stock":true},{"title":"1.5 kg","offer_id":57641814524286,"sku":null,"price":52.5,"currency_code":"RON","in_stock":true},{"title":"2 kg","offer_id":57641814557054,"sku":null,"price":70.0,"currency_code":"RON","in_stock":true},{"title":"3 kg","offer_id":57641814589822,"sku":null,"price":105.0,"currency_code":"RON","in_stock":true},{"title":"5 kg","offer_id":57641814622590,"sku":null,"price":175.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1009\/2419\/5198\/files\/image00034.png?v=1787700689"},{"product_id":"cap-de-piept-de-vita","title":"Beef brisket","description":"\u003ch2\u003eBeef Brisket\u003c\/h2\u003e\u003cp\u003eBeef brisket is a rich and flavorful cut, with a generous amount of marbled fat that makes it ideal for slow cooking. The result? Incredibly tender meat that falls apart on its own.\u003c\/p\u003e\u003ch3\u003eWhy choose brisket?\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003e🥩 \u003cstrong\u003eRich in flavor\u003c\/strong\u003e – the marbled fat provides an intense and deep savor\u003c\/li\u003e\n\n\u003cli\u003e🔥 \u003cstrong\u003ePerfect for slow cooking\u003c\/strong\u003e – becomes incredibly tender when cooked slowly\u003c\/li\u003e\n\n\u003cli\u003e✅ \u003cstrong\u003eCertified Halal\u003c\/strong\u003e – in accordance with halal standards\u003c\/li\u003e\n\n\u003cli\u003e🍲 \u003cstrong\u003eVersatile\u003c\/strong\u003e – ideal for brisket, stews, or boiled dishes\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eHow to prepare it?\u003c\/h3\u003e\u003cp\u003eCook it slowly in the oven at a low temperature (150°C) for 4-6 hours for an authentic brisket. Alternatively, simmer it for a long time with vegetables for a rich and hearty stew.\u003c\/p\u003e","brand":"Macelaria Anas","offers":[{"title":"0.5 kg","offer_id":57641894150526,"sku":null,"price":20.0,"currency_code":"RON","in_stock":true},{"title":"1 kg","offer_id":57641894183294,"sku":null,"price":40.0,"currency_code":"RON","in_stock":true},{"title":"1.5 kg","offer_id":57641894216062,"sku":null,"price":60.0,"currency_code":"RON","in_stock":true},{"title":"2 kg","offer_id":57641894248830,"sku":null,"price":80.0,"currency_code":"RON","in_stock":true},{"title":"3 kg","offer_id":57641894281598,"sku":null,"price":120.0,"currency_code":"RON","in_stock":true},{"title":"5 kg","offer_id":57641894314366,"sku":null,"price":200.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1009\/2419\/5198\/files\/image00035.png?v=1787700616"},{"product_id":"piept-de-vitel-fara-os","title":"Boneless veal breast","description":"\u003ch2\u003eBoneless veal breast\u003c\/h2\u003e\u003cp\u003eBoneless veal breast is a versatile and tasty cut, with a perfect balance between meat and fat. 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It is also excellent in stews with potatoes or polenta.\u003c\/p\u003e","brand":"Macelaria Anas","offers":[{"title":"0.5 kg","offer_id":57642014245246,"sku":null,"price":27.5,"currency_code":"RON","in_stock":true},{"title":"1 kg","offer_id":57642014278014,"sku":null,"price":55.0,"currency_code":"RON","in_stock":true},{"title":"1.5 kg","offer_id":57642014310782,"sku":null,"price":82.5,"currency_code":"RON","in_stock":true},{"title":"2 kg","offer_id":57642014343550,"sku":null,"price":110.0,"currency_code":"RON","in_stock":true},{"title":"3 kg","offer_id":57642014376318,"sku":null,"price":165.0,"currency_code":"RON","in_stock":true},{"title":"5 kg","offer_id":57642014409086,"sku":null,"price":275.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1009\/2419\/5198\/files\/image00036.png?v=1787700512"},{"product_id":"rasol-alb-de-vitel","title":"Boiled veal shank","description":"\u003ch2\u003eWhite veal shank\u003c\/h2\u003e\u003cp\u003eWhite veal shank is a delicate and tender meat with the subtle, refined flavor characteristic of young veal. 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The bone releases natural collagen that transforms any dish into a hearty and nutritious meal.\u003c\/p\u003e\u003ch3\u003eWhy choose our beef shank?\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003e🥩 \u003cstrong\u003eHalal beef\u003c\/strong\u003e – carefully selected, halal certified\u003c\/li\u003e\n\n\u003cli\u003e🦴 \u003cstrong\u003eWith bone\u003c\/strong\u003e – rich in natural collagen, ideal for soups and broths\u003c\/li\u003e\n\n\u003cli\u003e🍲 \u003cstrong\u003eAuthentic taste\u003c\/strong\u003e – rich broth and tender meat after slow simmering\u003c\/li\u003e\n\n\u003cli\u003e✅ \u003cstrong\u003eCertified Halal\u003c\/strong\u003e – in accordance with halal standards\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eHow to prepare it?\u003c\/h3\u003e\u003cp\u003eSimmer over low heat for 2-3 hours with vegetables (carrot, celery, onion) for an exceptional beef soup. The meat becomes tender and easily falls off the bone. 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