{"product_id":"pulpa-de-tamarind","title":"Elefante Tamarind Pulp (400 g)","description":"\u003ch2\u003eElefante Tamarind Pulp – 400 g\u003c\/h2\u003e\u003cp\u003eElefante Tamarind is an essential ingredient in Asian, Arab, and African cuisine – a natural, intensely tart, and aromatic pulp extracted from tamarind pods. It gives dishes a unique acidity and an unmistakable depth of flavor.\u003c\/p\u003e\u003ch3\u003eWhy choose Elefante Tamarind?\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003e🌿 \u003cstrong\u003e100% natural\u003c\/strong\u003e – pure tamarind pulp, free from preservatives or artificial flavors\u003c\/li\u003e\n\n\u003cli\u003e🌶️ \u003cstrong\u003eIntense and aromatic acidity\u003c\/strong\u003e – perfect for adding tartness to sauces, curries, and drinks\u003c\/li\u003e\n\n\u003cli\u003e✅ \u003cstrong\u003eHalal certified\u003c\/strong\u003e – compliant with halal standards\u003c\/li\u003e\n\n\u003cli\u003e📦 \u003cstrong\u003ePractical 400 g format\u003c\/strong\u003e – enough for multiple dishes\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003eHow to use it?\u003c\/h3\u003e\u003cp\u003eSoak the pulp in warm water for 10-15 minutes, strain it, and use the liquid in sauces, curries, chutneys, or refreshing drinks. Essential in recipes like Pad Thai, lentil dal, or homemade Worcestershire sauce. Add an authentic tart note to any oriental dish.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eNet weight: 400 g. Store in a cool, dry place after opening.\u003c\/em\u003e\u003c\/p\u003e","brand":"Macelaria Anas","offers":[{"title":"Default Title","offer_id":57640570323326,"sku":null,"price":18.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1009\/2419\/5198\/files\/image_87183c95-4f8d-42d3-a5c4-251e2e2a26d4.png?v=1783114260","url":"https:\/\/macelariaanas.ro\/en\/products\/pulpa-de-tamarind","provider":"Macelaria Anas","version":"1.0","type":"link"}