Beef shank with bone

Beef shank with bone

Beef shank with bone is the perfect cut for a rich soup or broth, with a golden stock full of flavor. The bone releases natural collagen that transforms any dish into a hearty and nutritious meal.

Why choose our beef shank?

• 🥩 Halal beef – carefully selected, halal certified
• 🦴 With bone – rich in natural collagen, ideal for soups and broths
• 🍲 Authentic taste – rich broth and tender meat after slow simmering
• ✅ Certified Halal – in accordance with halal standards

How to prepare it?

Simmer over low heat for 2-3 hours with vegetables (carrot, celery, onion) for an exceptional beef soup. The meat becomes tender and easily falls off the bone. Also ideal for Rădăuți-style sour soup or other traditional dishes.